A classical Ayurvedic home remedy Mulethi, also known as ‘sweet wood’ is helpful in treating small health problems such cough and sore throats. The root can be consumed directly for that purpose. Mulethi is commonly known for keeping the respiratory tract healthy and protecting the liver from diseases. It also helps in fortifying the immune system. Mulethi can be incorporated in your diet as the raw root for solving cold related infections, or Mulethi tea, water, etc.
Nutmeg is a popular spice that is prepared from the seeds of a tree. It contains anti-inflammatory properties and is rich in antioxidants. Many baked goods such as confections, puddings, potatoes, meats, vegetables, beverages, etc. can be made using nutmeg.
Paan raisins are roasted grapes flavoured with a punch of paan.This humble combination is high on anti-oxidants and vitamin C. Go nuts over the exquisite flavour of paan and the divine sweetness of the raisins!
Native to North America, Pecan nuts are a popular snack and baking ingredient. Pecan nuts are loved by many for their buttery taste and crunchy texture. They are a great source of monounsaturated fats and good for heart health.
Pistachio nut is the seed of the pistachio tree. Being among the lowest calorie nuts, having the highest levels of antioxidants and rich in vitamin B6, it is quite good for health. Slightly sweet in taste, Pistachio can be consumed raw as it is and used in different types of food from salads to ice cream.
Pistachio nut is the seed of the pistachio tree. Being among the lowest calorie nuts, having the highest levels of antioxidants and rich in vitamin B6, it is quite good for health. Slightly sweet in taste, Pistachio can be consumed raw as it is and used in different types of food from salads to ice cream.
Poha is flattened-rice which is steam cooked with onions and spices. Being one of India’s most popular breakfasts, there exist different poha recipes from region to region. This effortless dish is filling and is a nutritious source of energy.
Poha is flattened-rice which is steam cooked with onions and spices. Being one of India’s most popular breakfasts, there exist different poha recipes from region to region. This effortless dish is filling and is a nutritious source of energy.
Prunes are dried plums mostly obtained from European plum trees. Prunes are high in potassium and fiber and help prevent constipation. They can be enjoyed with an oatmeal breakfast or simply eaten raw.
Pudina Almonds are bite-size, roasted almonds coated with freshly prepared min powder. Rich in vitamin E and magnesium, these almonds are to go nuts for!
Fresh ground pudina is sprinkled over bite-size cashew nuts to make this Herby Harvest snack. While the pudina improves digestion, cashews help keep a healthy heart, making this a heavenly combination.